European selection
French cheeses
France has more than 400 different cheese varieties. Comte from the Jura or a classic Brie wheel, who doesn’t love on of these? We selected the best ones which have a longer shelf life and can be shipped per container. For air freights we can offer the more specialty selections as well.
Spanish cheeses
Manchego PDO cheese is made only with Manchega sheep’s milk, which gives it unique characteristics and nuances, different from those of other cheeses. Iberico cheese, a unique cheese made with 3 types of milk. From cow, goat and sheep milk the Spanish cheese makers made a cheese with a wide variety of intensities in terms of flavor and aroma depending on their age. Besides these two classics, there is a lot more to discover.
Swiss cheeses
Le Gruyère, a 100% artisanal cheese with know-how and a tradition handed down from generation to generation since 1115. After 6 to 9 months, the cheese is aromatic and smooth and just right for palates that prefer a mild flavor. After 10 months, the mature Le Gruyère AOP Réserve will impress all lovers of full bodied cheese. A few cheese wheels are matured for up to 18 or even 24 months. These will appeal to connoisseurs of particularly strongly flavored cheese. The maturation length may vary but the quality always remains outstanding!